Embedded Files
These recipes are inspired by recipes from Spanish manuscripts many of which can be found online or through books.
13th Century
Guiso de Lentejas
Lentil Stew
Source: Fadälat al-Jiwān fī tayyibāt al-ta 'ām wa-l-alwān
Region: Andalusia
Stuffed Eggs
Herb Stuffed Eggs
Source: An Anonymous Andalusian Cookbook of the 13th Century
Region: Andalusia
14th Century
Ciurons Tendres Ab Let De Melles
Chickpeas with Almond Milk
Source: Libre de Sent Sovi
Region: Catalonia
15th Century
Salçero para Perdius o Gallines en Ast
Almond & Pomegranate Sauce
Source: Libre Del CochRegion: CataloniaPage updated
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