The following articles and websites are devoted to the history of culinary interest.
BBC series that puts trendy foods and dishes back into their ‘authentic’ context, exploring the cultures and traditions where they were born.
Viking Resources for the Re-enactor
Online course to"Chart the history of royal food in the splendour of royal palaces."
This article gives an Introduction and Hikstory of Mascarpone cheese.
For information on the history of cheese and how to make them.
This website is in German
The purpose of this document is to pull together pre-1600(ish) information relating to charcuterie and cured meat products.
This website is in Polish